Mexican Beef Tostada with Avocado, Tomato & Sour Cream
What you will need
- 1 pack Hellers Mexican Mince
- 6 tostadas or taco shells
- 1 cup grated smoked cheese or a Tex Mex blend
- 9 cherry tomatoes, chopped in half
- ½ small red onion, finely sliced
- ½ avocado, diced
- ½ cup sour cream
- hot sauce and / or fresh chill, sliced
- fresh coriander leaves
- lime wedges
Instructions
- Place the mince in a saucepan, and heat until hot – about 3-5 minutes. Meanwhile prepare the cherry tomatoes, red onion, and avocado.
- Sprinkle the cheese on each tostadas and spread over the hot mince. Top with sour cream, avocado, tomato, red onion and coriander. Add the hot sauce and/or sliced chilli, and serve immediately with a squeeze of lime. Serves 2
