Blueberry And Candied Bacon Muffins | Recipe | Hellers

Blueberry and Free Range Danish Candied Bacon Muffins

Blueberry and Candied Free Range Bacon Muffin Recipe
Blueberry and Candied Danish Bacon Muffins Recipe
by Hellers - NZ's Butcher
Ok, so this combination may seem a little strange but believe me the candied salty bacon compliments the sweet juicy blueberries perfectly in this delectable muffin!

Prep Time: 20 minutes

Cook Time: 20 minutes

Yield: Makes 16 small muffins

  • 3 slices Hellers Danish middle bacon
  • 2 tbsp maple syrup
  • 2.5 cups self-raising flour
  • 1 tsp baking powder
  • ½ tsp mixed spice
  • 1 cup caster sugar
  • 1 egg
  • ½ cup vegetable oil
  • ½ cup milk
  • 1 tsp vanilla essence
  • ½ lemon zested
  • 300g blueberries
  • Coffee crystals or granulated sugar to sprinkle on top

Preheat oven to 180C

Finely chop up the bacon and place into a fry pan over medium heat. Render off the fat by frying for 5-6 mins. Add 1 tbsp of the maple syrup and stir in, immediately turn off the heat and set aside to cool. Take 2 tbsp of candied bacon out and keep in a small bowl for garnishing the muffins once they are cooked.

Sieve into a medium bowl the dry ingredients – self raising flour, baking powder, caster sugar and mixed spice.

In another medium bowl gently whisk together the wet ingredients – egg, oil, milk, vanilla essence, lemon zest and the remaining 1 tbsp of maple syrup.

Make a well in the centre of the dry ingredients and pour in the wet mixture. Fold until it just comes together then gently fold through the blueberries and cooled candied bacon.

Spoon into lined muffin tins and sprinkle the top with a little granulated sugar.

Bake 20 mins or until a skewer comes out clean. Remove from oven and place onto a wire rack to cool. To serve, garnish each muffin with a small amount of candied bacon.

These muffins keep well for up to 5 days in an airtight container and can be frozen.

Free Range Danish Streaky

Manuka smoked, crispy, and delicious. Our new range of Danish Free Range is of an exceptional quality for when you are entertaining guests or just wanting to treat yourself. Recommended by the Danish Animal Welfare Society.

  • Free Range Danish Bacon Cheese Rolls Recipe
  • Free Range Bacon and Egg Pie Recipe
  • Free Range Danish Bacon and Potato Salad Recipe
  • Free Range Danish Bacon Butter Recipe
  • Blueberry and Candied Free Range Bacon Muffin Recipe
  • Fried Rice with Free Range Danish Bacon Recipe
  • Free Range Danish Bacon Pasta Bake Recipe
  • Pasta with London Pride Pork Sausage Recipe
  • London Pride Pork Sausage Hotpot Recipe
  • London Pride Pork Sausage Meatloaf with Bacon Recipe
  • Sticky Ginger Beef Sausage With Polenta Recipe
  • London Pride Pork Sausage Cornish Pastie Recipe
  • Angus Beef Burger With Blue Cheese And Pickled Onion Recipe
  • Angus Beef Burger With Apple Slaw And Wasabi Mayonnaise Recipe
  • Angus Burger Caramelised Whiskey Onions And Cheddar Recipe
  • Angus Beef Meatball Pizza Recipe
  • Ol Smokey Bacon and Kumara Salad Recipe
  • Ol’ Smokey Bacon Jalapeno Smoked Cheddar Quesadilla Recipe
  • Ol’ Smokey Bacon Breakfast Baskets Recipe
  • Ol’ Smokey Bacon Granny Smith and Pear Salad Recipe
  • Sticky Ginger Beef Hotpot Creamy Kumara Mash Recipe
  • Sticky Ginger Beef Sausage Roll Recipe
  • Sticky Ginger Beef Sausage Noodle Salad Recipe
  • Sticky Ginger Beef Sausage Hot dog Recipe
  • Leftover Ham Recipes
  • Sweet & Sticky Pork Ribs Accompaniment Recipes
  • New Yorker Porker Sausage Recipes
  • Hot & Spicy Pork Rib Accompaniment Recipes
  • Lunch Box Filler Recipes
  • NZ Lamb & Thyme Sausage Recipes
  • Ham On The Bone Glazes Recipes
  • Premium Precooked Sausage Recipe
  • Merino Lamb Burger Recipes
  • BBQ Pulled Pork Soft Taco Recipe
  • Mexican BBQ Pulled Pork Pies Recipe
  • BBQ Pulled Pork Spinach Smoked Havarti Pizza Recipe
  • BBQ Pulled Pork Bun Apple Slaw Recipe
  • BBQ Pulled Pork Baked Potato Smokey Cheddar Recipe