American BBQ Pork Popper Platter for a crowd
Our delicious American BBQ Pork Poppers are sure to be very popular with the young ones but adults will also find them irresistible! Here we have created a well balanced platter with a delicious caramelised onion, apple and sour cream dip.
20 mins
10 mins
Ingredients
- 1 pack Hellers American BBQ Pork Poppers
- Pretzels + Popcorn
- Sliced carrots
- Sliced red, yellow peppers
- Sliced cucumbers
- Strawberries or grapes, blueberries
- Green goddess dressing - see recipe on our site
- Caramelised Onion, Apple and Sour Cream Dip:
- 3 white onions peeled and sliced
- 2 tbsp butter
- 1 tbsp plain oil
- 3 tsp brown sugar
- 2 tsp Intensity seasoning by Rum and Que
- 250ml sour cream
- 1/2 cup apple sauce to swirl
Method
- To make the dip start by slowly cooking the onions in a fry pan over medium heat [with a lid on] with the butter and oil for 5-8 mins until the onions are starting to soften. Add the brown sugar and Intensity seasoning and slowly cook out without the lid for a further 5-8 mins. The onions should be soft and a light golden colour - set aside to cool. Once cooled fold through the sour cream and place into a serving bowl, finish by swirling the apple sauce through to serve
- Cook the American Pork Poppers to the pack instructions
- Place green goddess dressing into a serving bowl
- To arrange place the 2 dips onto a large serving platter and decorate with all the various vegetables, fruit, snacks and delicious American bbq poppers
American BBQ Pork Poppers
Looking for a bite-sized burst of flavour? Hellers American BBQ Pork Poppers have you sorted. These smoky, crispy BBQ pork poppers are packed with bold, mouth-watering taste—perfect for popping straight in the air fryer. Great as a snack, a party platter hero, or a quick weeknight treat, guaranteed to disappear even faster! Ready in minutes, Cook at 200°C
600g pack
