Potato salad with Christmas ham and Green Goddess Dressing
Turn your leftovers into a festive masterpiece with Hellers Christmas Ham! This creamy potato salad, tossed with juicy ham and zesty Green Goddess Dressing, is the perfect way to make the most of your holiday feast.
5 mins
Ingredients
- 1kg of waxy potatoes (little gourmets and jersey bennies are ideal)
- 1 ripe avocado
- 3 tbsp each of coriander leaves, chopped chives and Italian parsley leaves
- 10 large basil leaves
- 1 tbsp tarragon leaves - if out of season use more coriander leaves
- 2 spring onions roughly chopped (dark green ends removed)
- 1 garlic clove peeled
- 2 tbsp liquid honey
- Juice of 1 lemon
- ½ cup buttermilk or light sour cream
- Finish with sea salt to taste and a twist of cracked pepper
Boneless Leg Ham
This ham is so versatile. Load up a sammie, pile on a pizza or enjoy as is.
Average weight: 1.2kg
