Asian Beef and Garlic Loaded Hotdogs with Satay Sauce

Ingredients

• Asian vegetable pickle - Kimchi
• 2 carrots peeled + cut into fine matchsticks
• ¼ Chinese cabbage sliced very finely
• 1 tbsp sea salt
• ½ lemon just a little squeeze
• 200g white sugar
• 700ml white vinegar
• 125ml water
• 1 star anise
• 1 small knob of ginger peeled [15g]
• 1 tsp coriander seeds
• ¼ tsp Sichuan peppercorns [use black to substitute]
• 1 small handful each coriander + basil roughly chopped
• 1 tsp toasted sesame seeds
• 2 spring onions very finely sliced
• 8-10 Hellers Beef and Garlic sausages
• 8-10 hotdog buns
• Satay sauce
• Bbq sauce