Bacon & Spud Rosti
Indulge in the ultimate breakfast delight with our Crispy Potato Rosti topped with flavourful Free Range Middle Bacon, creamy Avocado, Roast Tomatoes, and a dollop of Herby Sour Cream.
10 mins
40 mins

Ingredients
- 1kg medium agria potatoes, scrubbed
- salt
- olive oil/ butter or ghee
- ½ cup sour cream
- 2 tbsp chopped herbs
- ½ lemon, zested
- 1 tsp lemon juice
- 200g Hellers middle bacon
- 6 - 8 vine tomatoes
- 2 avocados, halved
Manuka Smoked Middle Eye Bacon
The eye is selected from the Middle Loin and provides a leaner and smaller rasher of bacon. It is best cooked in a medium hot pan or under a hot grill and is an ideal size for homemade Eggs Benedict, or served as a whole rasher for a weekend brunch. Hellers Middle Bacon is cured and manuka smoked to give it that distinctive flavour and yet it’s great value and a real winner with the whole family.
250g, 500g & 1kg Packs