What you will need
- 1 pack Hellers Meatballs
- 1 Tbsp oil
- ½ red onion, finely chopped
- 1 tsp smoked paprika
- 1 x 450g jar pasta sauce
- 1 tin mild or hot chilli beans
- 1 - 2 Tbsp coriander, chopped
- 2 Tbsp sour cream
- ½ cup grated cheese
- 2 jalapenos, sliced (optional)
- corn chips or homemade cheese tortilla chips
Instructions
- Heat the oil in a fry pan, add the meatballs and allow to brown on the outside for several minutes. Remove with a slotted spoon onto a plate
- Fry the onion for 2 minutes, then add the smoked paprika and let sizzle for 10 seconds.
- Add the pasta sauce to the fry pan, followed by a tin of chili beans. Bring the mixture to a simmer and cook for 3 - 4 minutes, or until the meatballs are hot.
- Dish up into two bowls, and top with grated cheese, sour cream, coriander, and sliced jalapenos. Serve immediately with corn chips. Serves 2
Angus Beef Meatballs
Hellers Angus Meatballs are a great product for those that are time-poor, and offers a convenient and versatile meal solution that's ready in under 20 minutes. No preparation is required and they're perfect as is with spaghetti and sauce. A great family meal option that really appeals to kids!
400g Pack