H.A.L.T

  • 5 mins
H.A.L.T

Ingredients

  • Leftover Hellers Ham
  • Avocado
  • Lettuce
  • Tomato
  • Ciabatta roll
  • Dijon mustard
  • Mayonnaise
  • Lemon

Instructions

  1. Start by slicing a fresh ciabatta roll in half and spreading the bottom with a small amount of good quality tomato chutney and the top firstly with Dijon mustard and then a good-quality mayonnaise.
  2. To the bottom add shredded iceberg lettuce, thinly sliced red onion, ripe tomato and avocado slices. Season at this stage and squeeze a little lemon juice over the avocado.
  3. In a heavy based frying pan melt a little butter and oil till bubbling then place in 2 thick slices of leftover Hellers Christmas ham [make sure you get some fatty bits from the edge they fry up deliciously!]. Fry both sides till golden and the edges start to caramelise then place directly into your prepared roll.
  4. Eat immediately!