One Pan Italian style Meatballs with Orzo

Discover a delightful one-pan dinner featuring Hellers meatballs in Italian style, combined with orzo, fresh basil, and creamy bocconcini, designed for easy family meals.

10 mins
35 mins
One Pan Italian meatballs, with Orzo & Mozzarella

Ingredients

  • 2 T olive oil
  • 1 pack of Hellers meatballs
  • 4 garlic cloves, chopped
  • 1 onion, finely chopped
  • 1 carrot, diced or grated
  • 4 T fresh basil or 1 tsp dried oregano
  • 300g orzo [this is a small dried pasta]
  • 1 tin cherry tomatoes
  • 2 T tomato paste
  • 600ml chicken stock, hot
  • salt & pepper
  • 125g fresh bocconcini, drained (optional)
  • basil leaves, to garnish
  • parmesan, grated to finish (optional)
  • green salad to serve

Pork Meatballs

These juicy beauties go with all sorts; Italian, Asian... All round wonderful! A great product for those that are time-poor, and offers a convenient and versatile meal solution that's ready in under 20 minutes. No preparation is required and they're perfect as is with spaghetti and sauce - just roast or pan-fry.

400g Pack