Meatlovers Pizza with Creamy Sauce and Potato
Delight in the robust flavours of Hellers Chorizo atop our Meatlovers Pizza, complemented by creamy white sauce, sliced potatoes, and fresh rosemary. Perfectly baked for a satisfyingly delicious meal.

INGREDIENTS
- 1 pizza base
- ½ pack Hellers Diced Chorizo or Bacon Strips
- 2 Hellers American Hotdogs thinly sliced
- 1 cup pizza cheese
- ¼ white onion sliced very thinly
- ½ cup spinach leaves roughly chopped
- 2-3 sml cooked potatoes cut into slices
- ½ sprig fresh rosemary leaves removed and chopped
- Olive oil
- Easy White Pizza Sauce:
- 3 tbsp ricotta
- 2 tbsp sour cream
- 1 garlic clove finely grated
- ½ tsp dried oregano
- 15g parmesan finely grated
- ½ lemon zested
To serve: Rocket leaves Lemon wedges
METHOD
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Preheat a hot oven to 180C
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To make the white pizza sauce place all the ingredients together in a small bowl and whisk together. Season well with sea salt and cracked pepper.
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Spread the sauce over the base evenly leaving a small boundary of pizza dough at the edge
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Top with half the pizza cheese then the sliced onions and spinach. Dot the sliced potatoes and sliced american hotdog all over the base and sprinkle over with the <a href="/product/crafty-cooks-diced-chorizo-2">diced chorizo</a> or bacon strips. Finish with remaining pizza cheese and chopped rosemary.
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Drizzle with olive oil and bake in a very hot oven for 8-10 mins or until golden
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Serve by garnishing with rocket leaves and with a few extra lemon wedges
American Hotdogs
To be quite frank, you can’t beat an American style hotdog sausage laden with all your favourite goodies.
6 Pack of sausages