Spaghetti and Pork Meatballs
Savour Hellers' spaghetti and pork meatballs, where juicy pork meatballs meet a rich, homemade tomato sauce. This simple yet delicious dish is perfect for a quick, hearty family meal.
5 mins
15 mins

Ingredients
- Hellers Pork Meatballs
- Olive oil
- 1 small white onion peeled and roughly diced
- 4 cloves garlic peeled and smashed with the back of a wooden spoon
- 2 cans chopped tomatoes
- 1 bay leaf
- 25g butter
- Sugar, sea salt and cracked pepper
- Spaghetti (cook according to packet instructions)
- Parmesan and fresh basil leaves to serve
Pork Meatballs
These juicy beauties go with all sorts; Italian, Asian... All round wonderful! A great product for those that are time-poor, and offers a convenient and versatile meal solution that's ready in under 20 minutes. No preparation is required and they're perfect as is with spaghetti and sauce - just roast or pan-fry.
400g Pack