Tandoori Chicken Wraps

Easy peasy chicken wraps with bierstick protein fillers for school lunches! The hardest part is choosing your favourite Hellers Sliced Chicken!

  • 5 mins
Tandoori Chicken Wraps

Ingredients

  • 2 large tortilla wraps
  • ½ pack Hellers Tandoori Sliced Chicken
  • 1 cup coleslaw tossed in a creamy style dressing
  • ½ spring onion finely chopped
  • ¼ red pepper finely chopped
  • Coriander leaves
  • Toasted sesame seeds [optional]

Method

  1. Place the tortilla wraps onto a board
  2. Spread the coleslaw evenly over the wrap leaving a large edge right the way around
  3. Top with tandoori sliced chicken, spring onions, red pepper, coriander leaves, and sesame seeds
  4. Add more creamy dressing if you wish drizzled on top
  5. Roll the wraps up and cut in halve or thirds for kids