Cheese Kransky

ingredients

Meat (80%) (Pork, Beef, Rehydrated Pork Protein), Cheese (9%) [Pasteurised Milk, Salt, Cultures, Rennet, Water, Milk Solids, Emulsifiers (450, 452), Acidity Regulator (330), Preservative (200)], Water, Bacon [Pork, Water, Salt, Thickeners (1442, 407), Sugar, Dextrose, Mineral Salts (451, 452, 450, 500), Maltodextrin, Antioxidant (316), Preservative (250), Yeast Extract, Honey], Seasoning [Potato Starch, Salt, Mineral Salt (451), Dehydrated Vegetables (Garlic, Onion), Yeast Extract, Spice, Antioxidant (316), Spice Extracts, Preservative (250), Flavour], Edible Casing [(Beef), Colour (160a, 150c, 160c)].

Contains MILK. May contain SOY

Nutritional Facts

  • Energy 1077 kj
  • Protein 15.7 g
  • Gluten Nil Detected g
  • Fat 20.7 g
  • Saturated 8 g
  • Carbohydrates 2.5 g
  • Sugars 0.2 g
  • Sodium 844 g

* Servings per 100g. All values are considered averages

Made in NZ from imported and local ingredients.

 

Cheese Kransky

This European sausage will hit the spot. Plough in for a rustic cheesy supper. You choose the toppings to go on top of these Cheese Kransky sausages!

450g & 1kg Pack of sausages

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