Original Gluten Free Sausages

ingredients

Meat (65%) (Chicken, Pork, Rehydrated Pork Protein, Beef), Water, Seasoning [Rice Flour, Salt, Dextrose, Soy Protein, Tapioca Starch, Pea Fibre, Acidity Regulator (451), Preservative (223) (Sulphites), Antioxidant (316), Spice Extracts (Including Colour (160c)), Yeast Extract], Starch (Tapioca, Potato), Edible Casing [(Beef), Colours (160b, 100, 155)].

Contains Soy, Sulphites

Nutritional Facts

  • Energy 773 kj
  • Protein 15.7 g
  • - gluten Nil Detected
  • Fat 9.1 g
  • - saturated 3.0 g
  • Carbohydrate 10.0 g
  • Sugar 1.3 g
  • Sodium 950 mg

* Servings per 100g. All Values are considered averages

Made in NZ from local and imported ingredients.

Original Gluten Free Sausages

Tasty, gluten-free, and made for everyone. Hellers original gluten free sausages are packed with flavour and perfect for family BBQs. Enjoy one of the most loved sausages NZ has to offer, without missing out.

1kg Pack sausages

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