New Yorker Porker Sausages

ingredients

Meat (68%) (Pork, Rehydrated Pork Protein), Water, Seasoning [Sugar, Maize Flour, Salt, Pea Fibre, Dehydrated Vegetables (Tomato, Garlic, Onion), Spices (Chilli, Paprika, Pepper), Mineral Salt (451), Maize Protein Extract, Acidity Regulator (262), Preservative (223) (Sulphites), Canola Oil, Antioxidant (316), Smoke Flavour, Burnt Sugar], Natural Hog Casing.

CONTAINS: SULPHITES

Nutritional Facts

  • Energy 948 kj
  • Protein 11.3 g
  • Gluten Nil Detected
  • Fat, total 16.4 g
  • Saturated 5.8 g
  • Carbohydrate 7.5 g
  • Sugars 5.4 g
  • Sodium 607 mg

* Servings per 100g. All Values are considered averages

Made in NZ from imported and local ingredients.

New Yorker Porker Sausages

Sink your teeth into a flavour-packed pork sausage with a juicy bite. A standout in NZ sausages, ideal for grilling, sharing and satisfying hearty appetites.

6 Sausages

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