Sausage Meat
ingredients
Meat (63%) (Chicken, Pork, Beef, Pork Protein), Water, Seasoning [Rice Flour, Soy Protein, Salt, Tapioca Starch, Pea Fibre, Mineral Salt (451), Preservative (223) (Sulphites), Antioxidant (316), Spice Extracts (Including Capsicum, Pimento, Pepper, Paprika), Yeast Extract], Starch (Potato, Tapioca), Acidity Regulators (326, 262).
CONTAINS: SOY, SULPHITES
Nutritional Facts
-
Energy
1047 kj
-
Protein
12.2 g
-
Fat, total
20 g
-
Saturated
7 g
-
Carbohydrate
5.8 g
-
Sugars
0 g
-
Sodium
857 mg
*Servings per 100g. All values are considered averages.
Made in NZ from local and imported ingredients.