Cheese Kransky Pasta Bake

Indulge in the comforting flavors of this simple yet flavourful pasta bake featuring New Zealand's finest cheese kransky precooked sausages. With just a few ingredients and easy steps, this dish is sure to satisfy your cravings for a hearty and cheesy meal.

25 mins

Ingredients

  • 6 Hellers Cheese Kransky sliced into small rounds
  • 2 tbsp olive oil
  • 1 white onion finely chopped
  • 790g bottle Passata sauce
  • 1 can chopped tomatoes
  • 1 tsp oregano
  • 200g sour cream
  • 100g mozzarella cheese
  • 50g parmesan cheese
  • 250g pasta curls or penne

Cheese Kransky

This European sausage will hit the spot. Plough in for a rustic cheesy supper. You choose the toppings to go on top of these Cheese Kransky sausages!

450g & 1kg Pack of sausages