Mexican Lamb Burger Tortilla

Featuring Hellers NZ Lamb burgers, creamy guacamole, and zesty corn salsa, this recipe is sure to tantalize your taste buds. Discover the perfect blend of ingredients in this burger patty recipe from NZ!

20 mins
5 mins

Ingredients

  • Hellers NZ Lamb Burgers
  • Slider buns
  • Cheese of choice
  • Toppings of choice
  • Salad of choice
  1. Take your Hellers NZ Lamb Burgers and pan fry till golden on each side, place a slice of cheese on one side and finish cooking in the oven.

  2. Remove from oven then cut into quarters.

  3. To assemble spread the top and bottom of a dinner roll with your kid’s favourite spread it could be one or a mixture of… hummus, tomato sauce, bbq sauce, mayonnaise or marmite whatever they love and makes them happy!

  4. Place the NZ Lamb cheese burger quarter onto the bottom half of the dinner roll and try and smuggle some lettuce in if you can!

  5. Place the other half of the dinner roll on top and secure with a toothpick. A great way to get them involved is to let them construct their own slider – just have an assortment of yummy things out on the table and let them go for it!

Lamb Burgers

Winner of the gold medal at The Great New Zealand Burger Patty Competition 2022. With the distinct layers of flavour and mouth-watering succulence that are characteristic of NZ Lamb, the Hellers Lamb Burger is perfect for the ultimate gourmet burger. Barbecue or pan fry.

4 Pack

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