How do you make Angus Beef Burgers better? Go bigger! Dinner's done.
4 Pack
Burger Recipes
Quarter Pounders Angus Beef Burgers
Ingredients
Beef (86%), Water, Rice Flour, Salt, Soy Fibre, Sugar, Maltodextrin, Soy Protein, Vegetable Powders (Onion, Garlic), Potato Starch, Mineral Salt (450), Hydrolysed Vegetable Protein (Maize), Yeast Extract, Herb, Preservative (223), Spices, Herb Extract, Spice Extract.
CONTAINS: Soy and Sulphites.
Nutritional Facts
| Energy | 890 (kJ) |
| Protein | 16.7 (g) |
| Fat, total | 15.2 (g) |
| - saturated | 6.1 (g) |
| Carbohydrate | 2.6 (g) |
| - sugars | 0.6 (g) |
| Sodium | 551 (mg) |
*Servings per 100g. All values are considered averages.
