Homegrown Lamb Sausages
ingredients
Lamb (71%), Water, Seasoning [Rice Flour, Texturised Soy Protein, Salt, Mineral Salt (451), Herbs (Thyme, Rosemary), Pepper, Dehydrated
Vegetables (Onion, Garlic), Preservative (223) (Sulphites)], Flavouring [Sugar, Salt, Herbs, Maltodextrin, Dehydrated Garlic, Spices (Black Pepper),
Hydrolysed Maize Protein, Yeast Extract, Vegetable Oil, Food Acid (330), Antioxidant (Rosemary Extract)], Natural Hog Casing.
Contains: SOY, SULPHITES
Nutritional Facts
-
Energy
879
-
Protein
13.3
-
- Gluten
Nil Detected
-
Fat - Total
15.0
-
- Saturated
6.6
-
Carbohydrate
5.7
-
- Sugars
.60
-
Sodium
802
*All values are considered averages. Nutritional Information is per 100g.
Made in NZ from local and imported ingredients.