Lamb Burgers

ingredients

Lamb (75%), Water, Crumb (Maize Starch, Rice Flour, Tapioca Starch, Potato Starch, Soy Flour, Raising Agents (500, 575), Yeast, Salt), Textured Soy Protein, Salt, Soy Protein, Dextrose (Maize), Dehydrated Vegetable, Herbs, Spices, Spices and Spice Extract, Preservative (223), Yeast Extract

Contains: Soy, Sulphites

Nutritional Facts

  • Energy 918
  • Protein 15.0
  • Gluten Nil Detected
  • Fat, total 16.4
  • - saturated 7.1
  • Carbohydrate 3.4
  • - sugars 1.2
  • Sodium 616

* Servings per 100g. All Values are considered averages

Made in New Zealand from local and imported ingredients

Lamb Burgers

Winner of the gold medal at The Great New Zealand Burger Patty Competition 2022. With the distinct layers of flavour and mouth-watering succulence that are characteristic of NZ Lamb, the Hellers Lamb Burger is perfect for the ultimate gourmet burger. Barbecue or pan fry.

4 Pack

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