Lamb Burgers

ingredients

NZ lamb (80%), water, seasoning (textured soy protein, rice flour, salt, soy protein, pea fibre, tapioca
starch, dextrose, dehydrated vegetables (onion, garlic), herbs, spices, preservative (223 (sulphites)), yeast extract,
canola oil, spice extract).

Contains: Soy, Sulphites

Nutritional Facts

  • Energy 969 kj
  • Protein 15.8 g
  • Gluten Nil Detected
  • Fat, total 17.5 g
  • - saturated 7.7 g
  • Carbohydrate 3.1 g
  • - sugars 0.8 g
  • Sodium 571 mg

* Servings per 100g. All Values are considered averages

Made in New Zealand from local and imported ingredients

Lamb Burgers

Award-winning and packed with flavour, Hellers Lamb Burgers are made from succulent New Zealand lamb for a gourmet experience. Barbecue or pan-fry for juicy, tender lamb burgers that are perfect for your next burger night.

4 Pack

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