Sausages
Whether you're firing up the BBQ, packing lunchboxes, or planning easy weeknight dinners, the Hellers range of precooked sausages has you covered. From juicy pork sausage and chicken sausages to kransky, bratwursts, saveloys, chorizo, and salami, every product reflects Todd Heller’s passion for quality, flavour, and convenient meals the whole family can enjoy.
More Protein. Still a sausage.
No shakes. No bars. No complicated meal prep. Just a tasty Hellers Sausage with 30g of protein per two-sausage serve.
What makes Hellers Protein+ sausages high in protein?
It’s all in the recipe. Hellers Protein+ sausages are made with a protein- rich savoury pork broth — not a protein powder, and not a plant-based ingredient like pea or soy. That pork-derived broth naturally boosts the protein content while keeping the juicy, tasty sausage you know from Hellers.
How much protein do I get?
A serve of two Hellers Protein+ sausages delivers 30g of protein. That’s per two-sausage serve, not per sausage.
Does adding protein change the taste?
Protein+ has been developed to deliver the taste and convenience you’d expect from Hellers. The protein-rich pork broth is savoury and meat-based, so it works naturally within the sausage recipe.
Is the protein from plants?
No. The additional protein in Protein+ comes from a pork-derived broth, not a plant protein such as pea or soy.
Who is Protein+ for?
Anyone! Protein+ isn’t just for gym-goers — it’s for anyone looking for an easy way to add more protein to everyday meals, whether that’s a quick dinner, post-workout meal, lunch or weekend BBQ. Sausages are already an easy, familiar meal, so Protein+ gives you another way to boost protein without changing what you eat.
Are these meal replacements or sports nutrition products?
No. They’re sausages! Protein+ is about bringing the high-protein trend into everyday food — a convenient, tasty option that can be enjoyed as part of a normal meal.
What flavours are available?
There are four: Beef & Pork, Roast Chicken, Spicy Pork and Country Pork. So, whether you’re after classic, spicy, pork or chicken, there’s a Protein+ option in the range.
Does Roast Chicken contain pork? Is Protein+ suitable if I don't eat pork?
Yes, there’s pork in all the Protein+ sausages -even our Roast Chicken sausages use the same pork-derived protein broth as the rest of the range. If you don’t eat pork, Protein+ isn’t for you. Please check the ingredient and allergen information on pack before buying.
Do I cook Protein+ differently from normal sausages?
No special treatment required. Just follow the cooking instructions on pack and cook them as you would your usual Hellers sausages – low and slow!!